Taste our pate made in St Amour in the Jura with a selection of fresh French meat, marinated on the spot.
Our pie is made by a real pastry chef and French flour.
A know-how that will make the difference!
Shelf life: about 10 days
TO BE KEPT BETWEEN 0°C AND +4°C
*Waste reduction objective - Vacuum packing of products is left to the discretion of the cheese maker
Refrigerated transport between 0 and 4 degrees
Free shipping from 75€ in France and from 150€ in Belgium and Spain
Delivery in 24h - 48h
Competitive price!
Recyclable packaging!
Welcome
Free shipping on the site for purchases of €75 or more*, incl. tax
*Valid only in metropolitan France, for more information on delivery, click here